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Chicken Crescent Bundles

Chicken, cheese, and bread makes these chicken crescent bundles a simple dinner loved by everyone. Made in under an hour and pairs well with any salad or vegetable side.
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Prep Time 20 minutes
Cook Time 30 minutes
Servings: 5
Course: Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 pound baked chicken breasts (See notes for how I season and bake mine! Can also substitute for a rotisserie chicken to save time!)
  • 8 oz cream cheese
  • 16 crescent rolls
  • 1/3 cup panko bread crumbs

Equipment

  • Chicken Chopper See notes for the link!

Method
 

  1. Cut up the baked chicken breasts with all of the cream cheese in a bowl.
  2. Scoop the chicken and cheese mixture into the crescent rolls using a cookie scoop & fold the top over.
  3. Sprinkle panko breadcrumbs on top of the rolls, and gently press them into the rolls with your finger.
  4. Bake them for 9-12 minutes at 350F.

Notes

  • This handheld chopper makes this recipe so much easier!
  • You can season your chicken breasts however you'd like. You can simply sprinkle with salt and pepper, or use one of your favorite seasoning blends. I prefer a seasoning blend for more flavor. I've included my favorite seasoning blend to use on my chicken below. I bake my chicken breast at 375 for 30 minutes. 
  • Seasoning Recipe (makes more than needed for this recipe): 2 tsp sea salt, 2 tsp dried basil, 2 tsp onion powder, 2 tsp roasted garlic powder, 1 tsp dried thyme, 1 tsp dried rosemary, 1 tsp sage, 1 tsp Hungarian paprika, and 1/4 tsp curry powder.